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BIO Pawpaw (Asimina triloba) Sunflower

BIO Pawpaw (Asimina triloba) Sunflower - Tutifruti SK
BIO Pawpaw (Asimina triloba) Sunflower - Tutifruti SK
BIO Pawpaw (Asimina triloba) Sunflower - Tutifruti SK
BIO Pawpaw (Asimina triloba) Sunflower - Tutifruti SK
BIO Pawpaw (Asimina triloba) Sunflower
Specifications
Height at sale40-60cm
Pot3l
Sell as2 year old
Ripening timeSeptember/October
The standard delivery time for Austria is 2-5 working days.
We send goods on Monday, Tuesday, Wednesday, by agreement also Thursday or Friday.
Price
29,00€
  • Stock: In Stock
  • Model: Asimina triloba
  • Pawpaw (Asimina triloba) is an fruit tree native to North America. It is also known as the "American papaya."
  • Pawpaw is a medium-sized tree with large, glossy leaves and distinctive dark brown to black flowers. It blooms in the spring and has unique flowers; this variety is self-pollinating.
  • The fruits ripen in late summer, in September. They resemble exotic fruits, have an irregular shape, and are greenish to yellow. Ripe pawpaw fruits can be consumed raw, added to salads, or used to make jams, ice cream, and cakes. They also have their place in many traditional recipes.
  • Ripe pawpaw fruits have a sweet and delicate taste that can be described as a combination of banana, melon, and mango. Their texture is creamy and smooth. In the center, there are seeds about 2-3 cm in size, which need to be removed before consumption, as they are toxic if bitten.
  • Pawpaw is a rich source of vitamins, especially vitamin C, vitamin A, B vitamins, and minerals like potassium and magnesium.
  • In traditional medicine, pawpaw is esteemed as a plant with healing properties. Various parts of the plant are used for different purposes, including aiding digestion and alleviating certain illnesses.
  • Pawpaw is a hardy tree, resistant to temperatures down to -25 degrees Celsius. In our conditions, there is no known susceptibility to specific fungal diseases or pests.
  • 

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