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Apple (Malus domestica) REMAR

Apple (Malus domestica) REMAR - Tutifruti, s.r.o.
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Apple (Malus domestica) REMAR
Specifications
Height at sale160cm
Pot5L
RootstockM26
Sell as2 year old
Ripening timeSeptember
Estimated date of saleMay/June
The standard delivery time for Austria is 2-5 working days.
We send goods on Monday, Tuesday, Wednesday, by agreement also Thursday or Friday.
Price
34,90€
  • Stock: Preparing
  • Model: Malus domestica

Apple (Malus domestica) 'Remar'

Modern autumn variety with large fruits and fruit set self-regulation.

'Remar' is a modern autumn apple variety bred at the SCDP Voinești station. It is valued for its large, juicy fruits and resistance to Scab. A unique feature of this variety is the ability to self-regulate fruit set, which simplifies cultivation and ensures regular yields.

Main advantages of the variety:

  • Self-regulation of fruit set (reduces need for thinning).
  • Resistance to Scab.
  • Large fruits (up to 200 g).
  • Very juicy flesh.
  • High and regular yield (30 – 35 t/ha).

Origin and Registration

  • Country of origin: Romania
  • Institution: Research and Development Station for Fruit Growing Voinești (SCDP Voinești)
  • Breeder: Dr. Ing. Valeria Petre
  • Registration: 2008

Variety Characteristics

Tree
  • Vigor: Medium to strong.
  • Bearing: Bears fruit on short spurs as well as longer shoots.
  • Specifics: The tree has the capability of fruit set self-regulation.
  • Yield: Regular, average yield 30 – 35 tons/ha.
Fruit
  • Size and Weight: Large, reaching up to 200 g.
  • Shape and Color: Truncated conical with a broad base. Brick-red color on the sunny side, turning yellow-orange near the calyx.
  • Flesh: White-creamy, very juicy.
  • Taste: Sweet, finely aromatic.
  • Usage: Fresh consumption and processing.
Resistance and Requirements
  • Resistance: The variety is resistant to Scab and partially resistant to Powdery Mildew.
Harvest and Storage
  • Harvest time: Autumn variety, first half of September.
  • Storage: Approximately 1 month after harvest.

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